**ABSTRACT NOT FOR CITATION WITHOUT AUTHOR PERMISSION. The title,
authors, and abstract for this completion report are provided below. For a copy of the full completion report,
please contact the corresponding author via e-mail at jerome.marty@genivar.com or via
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Assessing the impacts of the invader Hemimysis anomala in
multiple food webs of the Great Lakes basin using
stable isotopes and fatty acids
Jérôme Marty1, 2, Yves de Lafontaine3, Marten
A. Koops4, Michael Arts3 and Michael Power1
1Department of Biology, University of Waterloo, 200 University
Ave. W., Waterloo, ON, Canada, N2L
3G1
2St. Lawrence River Institute, 2 St. Lawrence Dr., Cornwall,
ON, Canada, K6H 4Z1
3Environment Canada – Centre Saint-Laurent, 105 McGill St.; Montréal,
QC, Canada, H2Y 2E7
4Great Lakes Laboratory for Fisheries and Aquatic Sciences,
Fisheries and Oceans Canada, 867
Lakeshore Rd., Burlington, ON, Canada, L7R 4A6
ABSTRACT:
Invasive species are a known stressor
on aquatic ecosystems, particularly in the waters of the Great Lakes basin. The
most recent invader, Hemimysis anomala, has had significant impacts on the food webs
of Europe, where it invaded previous to its spread to North America. This study
used carbon and nitrogen stable isotopes to characterize and compare the diet
of Hemimysis from 15 sites in the Great
Lakes basin. Results indicated that: 1) Hemimysis
relied predominantly on pelagic carbon sources at the majority of sites,
and isotopic differences between life-stages existed at two of the 15 sites
examined,2) the trophic position and reliance on pelagic
food sources did not differ significantly between lotic
and lentic sites, and 3) the isotopic niche width of Hemimysis was spatially heterogeneous, varying by an
order of magnitude among sites, but was unrelated to the degree of isotopic
variation in the basal food web at each site. Observed ranges in trophic offset and the pelagic fraction of dietary carbon
indicate that Hemimysis derives carbon
from both benthic and water column sources, as well as at multiple trophic levels. Our results support the notion that Hemimysis is a generalist consumer with pronounced
dietary flexibility.