**The title, authors, and abstract for this completion
report are provided below. For a copy of
the completion report, please contact the GLFC via e-mail or via telephone at 734-662-3209**
A
Decision Analysis for Multispecies Harvest Management of Lake Huron Commercial
Fisheries
Quantitative
Fisheries Center
Department
of Fisheries & Wildlife
Michigan
State University
East
Lansing, MI, 48824-1222
January 2012
ABSTRACT:
Tradeoffs between achieving desired yield
objectives for lake whitefish (Coregonus clupeaformis) and restoration
objectives for lake trout (Salvelinus namaycush) were assessed for
harvest policies affecting coldwater commercial fisheries in Lake Huron. Lake
whitefish are targeted in the majority of commercial fisheries operating in
Lake Huron, but these fisheries also capture lake trout as bycatch. Lake trout
were nearly extirpated from Lake Huron by the 1950s, and substantial stocking
efforts have been underway for decades to aid in recovery. Ongoing or expanded
harvest of lake whitefish may negatively affect rehabilitation efforts for lake
trout. Additionally, Lake Huron has undergone substantial changes to its food
web in the last two decades. Dreissenid mussels and round gobies (Neogobius
melanostomus) have invaded and thrived in Lake Huron. Abundance of several
prey fish species has declined as has abundance of Diporeia, a primary
food source for lake whitefish. These ecosystem changes may also affect
tradeoffs for coldwater commercial fishing policy in Lake Huron. To assess
these tradeoffs, we developed a food-web model (Ecopath with Ecosim: EwE) for
the coldwater community in the main basin of Lake Huron and used this model to
compare harvest policies and evaluate the importance of key system
uncertainties to policy rankings. We engaged Lake Huron fishery stakeholders in
two workshops to help guide model development. Obtaining a balanced EwE model,
and appropriately including invasive species in the dynamic simulations both
proved difficult, and prompted additional simulation studies. We found that in
general, dynamic simulations in Ecosim are not highly sensitive to ad hoc
balancing adjustments, but that sensitivity increases as the strength of
trophic interaction among groups increases. We compared four methods for
incorporating invasive species into the EwE model and concluded that
initializing invasive species biomasses before actual invasion at very low
biomasses, and maintaining them at low levels by imposing an ad hoc mortality
until the time of invasion was reasonably good at reproducing observed time
series of all groups. The completed EwE model was used to simulate changes to
fishing mortality targets, to the season in which fishing occurred, and to the
type of gear used. Conversions of gill nets to trap nets resulted in the
maintenance of lake whitefish harvest and 15% increases in lake trout biomass
over the status quo policy. Changes in fishing seasons varied among policies,
but resulted in at most a 14% increase in lake trout biomass, and a 39%
increase in lake whitefish harvest. Changing fishing mortality targets revealed
the expected tradeoffs between lake whitefish harvest and lake trout biomass.
In general, changes in harvest were greater than changes in biomass as fishing
mortality targets changed, suggesting increases in harvest could be achieved
without large decreases in biomass, but raising questions about the model’s
representation of compensatory processes for both species. Our assessment of
the significance of uncertainties about future environmental productivity,
diet, and strength of trophic interactions revealed that the first of these had
the greatest effect on model outcomes, but did not alter the relative
performance of the policies. The other two uncertainties had lesser effects
than changes in productivity, and influenced lake whitefish harvest and biomass
much more than that of lake trout. We found little evidence for substantial
indirect interactions between lake trout and lake whitefish, leading us to
conclude that the commercial fishery is the primary factor that links these two
groups. Future work on balancing tradeoffs in the commercial fisheries should
therefore focus on direct interactions with the fishery (i.e. bycatch
reduction), rather than on indirect interactions through the food web.